Tuesday, Oct 4th

Aloha all!

We are back from our trip safe and sound! Thank you for all your prayers! Just wanted to touchbase and let you know that we ARE meeting on Tuesday! Please do your memory verse for session 3, and come prepared, we will see you all then! I will let you know what is on the menu asap!

Have a great weekend, be safe if you are heading out to Balloon Fiesta!

Dinner Tuesday, Sept 13th

Hey all,

Dinner this week will be Green Chile Stew. MMMMMMMMMMM!!!! See below for 'assignments'.


Gonzales': Green Chile Stew
Franklin's: Salad
Georgescu's: Salad Dressing
Magnuson's: Soft Tortillas
Shiver's: OFF
Zaragoza's: Dessert
DeHerrera's: Drinks

Thanks guys!

Dinner Rotation/Order & Ooey Gooey Cake Recipe

Hi guys,

I've gotten a little off-track with the dinner rotation as far as entree's go this summer. I am posting the order for dinner below so I have it, and so you can reference it as needed so you know who you follow! I'll post next week's menu asap!

Shiver
Zaragoza
DeHerrera
Gonzales
Franklin
Georgescu
Magnuson

For those of you who asked, below is the recipe for the dessert I made on Tuesday:

Gooey Butter Cake --- Paula Deen

Cake:
1 18 1/4-ounce package yellow cake mix
1 egg
8 tablespoons butter, melted

Filling:
1 8-ounce package cream cheese, softened
2 eggs
1 teaspoon vanilla
8 tablespoons butter, melted
1 16-ounce box powdered sugar


Preheat oven to 350 degrees F.
Combine the cake mix, egg, and butter and mix well with an electric mixer. Pat the mixture into the bottom of a lightly greased 13 by 9-inch baking pan.
In a large bowl, beat the cream cheese until smooth. Add the eggs, vanilla, and butter and beat together.
Next, add the powdered sugar and mix well. Spread over cake batter and bake for 40 to 50 minutes. Make sure not to over bake as the center should be a little gooey.

Have a great weekend!

Taco Soup Recipe

Hey guys! I know most of you asked me for this last week, so I'm posting it below for you all. If you missed the dinner menu for next week it is in my last post. Thanks! Have a good weekend! Remember to memorize!!!!

Taco Soup:
1lb lean ground beef
1 onion, diced
1 clove garlic, minced
2 cans, kidney beans
2 cans, corn
1 pkg ranch
1 pkg taco seasoning
1 can diced green chilies
2 cans diced tomatoes
(Or I use one can diced tomatoes, 1 can diced tomatoes with green chile)

In a pot, brown meat, onion and garlic. Drain well. Add all canned ingredients, do not drain. Let stew for about 20 minutes. Serve with chips.

Tuesday, Sept 6th

Hi all!

Hope you are working on those memory verses!! Don't forget! Tuesday is our first chance at that gold star ;).

Below is the menu for next Tuesday, wanted to get it out early in case you are all shopping this weekend! Have a GREAT one!

Mikey & Michelle: Meatloaf
Tim & Elena: Mashed Potatoes
Sara & Jason: Vegetable or Salad
Franklin's: Bread
Shivers: Dessert
Alfred & Anna: Drinks
Berna & Horia: (Off--they will not be coming)

Thanks guys, have a great weekend!!!